Friday, 30 October 2015

The Perfect Autumn Soup...

I recently entered a competition as part of the Holland and Barrett Good Life Insiders group that I am involved with. We had to guess some co-ordinates for a fun Halloween trick or treat prize. I am so pleased that I guessed correctly and won some great things.

Among the items I was sent, I received this jar of Biona Organic Spiced Pumpkin Soup which costs £2.69 in store, and some Freed Gluten Free Crispbread with Cheddar and Pumpkin Seed which is only £2.89 for 160g.
 


With it being near Halloween when I received these, I couldn’t wait to get in the spooky spirit and try these delicious treats out! The jar of soup was easily enough servings for 2, so I poured half of it into a microwave proof bowl and heated through. The jar didn't actually have any instructions on how to cook this, but it turned out just fine. Although this soup is supposed to be spicy, it wasn't overpowering and had just the right amount of kick to it. It was really flavoursome and when I took my second batch to work I was complimented on how nice it smelled.


The crispbread went perfectly with the soup, and was a great treat and made a change from having bread on the side. The cheddar wasn't overpowering, and the pumpkin seeds made a nice difference and gave the crispbread an added crunch.


I am interested to see if there are other flavours in the soup and the crispbread range, as these go perfectly together! Have you tried these?


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