Wednesday, 1 April 2015

Easy Easter Treats – Marshmallow Bark

I saw something similar to this in Sainsbury’s and thought it would be simple enough to make my own version. The only thing about this that reminds me of Easter is the fact it’s chocolate and fun spring colours. This is super easy to make and very cheap too – what more can you want for a fun snack?! I suppose these are quite similar to Rocky Road actually!

Easter Bark Recipe

Ingredients:
300g White chocolate
Mini Marshmallows
Easter/Coloured sprinkles or any fun decorations!

Easter Bark Recipe

Melt your chocolate – I did mine in the microwave for a couple of minutes and stirred through to ensure all the chunks had melted completely. Then add your marshmallows and stir them in to coat them in chocolate. Do not over-stir as the marshmallows will melt.

Easter Bark Recipe

Add your mixture to a dish/pan/whatever you like. Decorate the chocolate with sprinkles of your choice then put the mixture in the freezer to set for 20 minutes.

Once the mixture has set, remove from the freezer and chop up to your liking. You could even use easter themed cookie cutters for this, rabbit shaped ones would look awesome!

Easter Bark Recipe

Enjoy – and try not to eat them all at once!


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